






| PARTY TRAYS (Each feed approx.50 people) | |
| Big Dipper-- (Fresh Vegetable Tray with Ranch Dip) | 42.50 |
| Cheese Nibbler-- (Tray with 4 cheeses, green, and black olives) | 49.95 |
|
Fresh Fruit Platter--(Tray with bite size pieces of fresh fruit) **Fruit out of season ....... 59.95 |
49.95 |
|
Relish Tray |
42.50 |
|
Meat & Cheese Tray--(Tray with 3 Meats & 3 Cheeses) |
70.00 |
|
Cheese & Crackers---(Tray with 4 cheeses and assorted crackers) |
42.50 |
|
Shrimp Platter--(with cocktail sauce)…… 64oz.--65.00 |
80.00 |
| SALADS | |
| Cole Slaw…(Feeds 5 To 6 People Per Pound) | 2.99lb. |
| Potato Salad, or Macaroni Salad ……..(Feeds approx. 4 to 5 People Per Pound) | 3.19lb. |
| Macaroni Salad with Chicken or Tuna……..(Feeds approx. 5 People Per Pound) | 3.99lb. |
| Spaghetti Salad………………………(Feeds approx. 5 People Per Pound) | 4.99lb. |
| Tossed Salad..(w/ Ranch and Italian dressings on the side)...1/2 pan--20.00…3/4 pan--30.00 | 40.00 full pan |
| Taco Salad…(w/ dressing and chips)......1/2 pan--35.00…3/4 pan--50.00 | 67.50 full pan |
| Fresh Fruit Salad… Available May thru October.. …(Feeds approx. 3 to 4 People Per Pound | 3.50 lb. |
| ENTREES / MEATS | |
| Mostaccoili with Marinara Sauce…………..1/2 pan--28.50…3/4 pan--41.50 | 55.00 full pan |
| Mostaccoili with Meat Sauce………………………………………….1/2 pan--32.50…3/4 pan--48.00 | 62.00 full pan |
| Chicken..(Fried, or Baked) | .89 ea |
| BBQ Chicken | .99 ea. |
| Wing Dings | .75 ea. |
| Stuffed Pork Loin---(a.k.a. Pork Rolls)………………………Pan of 15 | 25.00 |
| Veal Parmesan……..…$2.00 each…..…Pan of 15 minimum order | 2.00 each |
| Chicken Parmesan…………$2.00 each….…Pan of 15 minimum order | 2.00 each |
| Chicken Siciliano……………$2.00 each……Pan of 15 minimum order | 2.00 each |
| Kielbasa and Sauerkraut…………...1/2 pan--45.00....3/4 pan--65.00 | 85.00 full pan |
| Italian Sausage--( with peppers and onions)… 1/2 pan--5.00....3/4 pan--65.00 | 85.00 full pan |
| Lasagna---(Meat or Vegetarian)………………………1/2 pan--37.50 | 70.00 full pan |
| Swedish Meatballs | .40 ea. |
| Top Round of Beef---(Cooked and sliced in Gravy or AuJus) | 6.59 lb. |
| Round Boneless Ham---(Sliced and on a platter with garnish) | 5.89 lb. |
| BBQ Ribs |
15.00 per slab |
| Breaded Pork Chops | 3.00 ea. |
| Spiral Sliced Honey Glazed Hams……(1/2 approx. 8 lbs. or whole approx.15 lbs) | 6.29 lb. |
| SIDES (feed approx.25-30 per 1/2 pan---40-55 per ¾ pan----75 -100 full pan) | |
| Cheesy or Scalloped Potatoes………..1/2 pan--30.00…3/4 pan--40.00 | 55.00 full pan |
| Twice Baked, Seasoned Redskins, Hot German Potato Salad…..1/2 pan--27.00…3/4 pan--38.50 | 50.00 full pan |
| Mashed Potatoes………………………………………………………1/2 pan--20.00…3/4 pan--30.00 | 40.00 full pan |
| Gravy…………………… ½ gallon--6.00 | 12.00 gal. |
| Macaroni and Cheese………………1/2 pan--25.00…3/4 pan--35.00 | 50.00 full pan |
| Baked Beans……………………………...1/2 pan--20.00…3/4 pan--30.00 | 40.00 full pan |
| Veggies (baby carrots, corn, green beans w/ bacon or almandine)……….1/2 cup per person |
.50 per ½ cup |
Homemade Desserts
Cakes…. 15.00 per 24 piece —30.00 per 48 piece—60.00 per 96 piece………………brownies, Apple Crisp, Pumpkin Pie, Cheesecake (Lemon, Cherry, Plain or Mixed)
20.00 per 24 piece.-37.50 per 48 piece-65.00 per 96 piece
Miscellaneous
Chicken Salad--(sandwich spread--chunks of chicken breast w/ pieces of grapes and mayonnaise ) 5.49 per cup
Croissants….…(Ham & Swiss, Roast Beef & Cheddar, Tuna, Chicken or Egg Salad)………….3.75 ea.
Dinner Rolls…………………………………………………………….………………3.00 doz.